Dinardo’s “award winning” seafood restaurant was a trip back in time. A time when waitresses cursed, beer was american, and flies were part of the ambiance. Or so they tell me. 

needless to say, i loved it.

a photo book shows the love.

ps sarcasm aside, the fries were actually really good.

ps 2: i grew a really large heirloom tomato that day. bigger than a human man hand.

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